Deburring Leading Edge Ribs
https://brooklyntothecatskills.com/2020/04/29/oreo-cake/ Picking up from the last session, I spent a little time deburring the ribs for the leading edge. I had disassembled the left wing leading edge in the last session so it’s time to debur them for dimpling. That’s all the parts I got done. I decided to spent … Continue reading
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